Jalapeno Standard Chilli
Revered the world over, the "medium hot" Jalapeño Chilli has been cultivated by South American people for many hundreds of years, back to the time of the Aztecs. This historically significant chilli has even been taken into space (1982). The iconic green ripening to fiery red peppers are borne in copious numbers on sturdy 60cm - 120cm tall bushes
The unmistakable flavour of the iconic "medium hot" Jalapeño Chilli has won it the title of the Texas State Chilli and is a guaranteed addition to most "Tex Mex" cuisine. Cheesy, spicy hot Jalapeño poppers are a staple in many a chilli lovers' home. They make the most sublime jams and preserves too!
Approximately 25 Seeds
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